Soft, pillowy, and packed with warmth. Made with a slow-fermented sourdough base, filled with rich cinnamon, brown sugar, and topped with a luscious cream cheese icing. They’re the ultimate sweet indulgence for breakfast, brunch, or dessert!

Highlights:

Premium Ingredients: Crafted with King Arthur’s Bread Flour, Local Honey, Organic Brown Sugar, Cinnamon, butter, and Real Salt
Irresistible Texture: Fluffy sourdough layers swirled with rich cinnamon and smooth frosting
Fresh & Local: Baked fresh in small batches in Port Charlotte, FL